Snack Food Packaging
Material structure：PET/PA/CPP，PET/AL/PA/CPP，PET/PA/MDCPP，PA/AL/CPP，PA/PA/CPP，PET/PE，PA/RCPP, PA/CPP，PA/PE
Shape of bag：Three sides seal bags、 side gusset bags or it can be customized.
Printing：Any design can be printed or can be customized.
Features： Vacuum packaging is to protect products from environmental pollution and extend the shelf life of food packaging, it can improve the value and quality of products. Its purpose is to reduce the oxygen content in the packaging, prevent the packaging food of mold decay deterioration, maintain the color and flavor of food, and extend the shelf life. In addition to the function of oxygen preservation, the vacuum packaging mainly has the functions of anti-pressure, gas resistance and preservation, etc., which can effectively make the food maintain its original color, aroma, taste, shape and nutritional value for a long time. It has good transparency, strong flexibility, strong sealing strength, anti-leakage, anti-drop, anti-corrosion and other characteristics of the layer, no foaming,.It can be according to the customer's requirements to design and print a variety of patterns and logo, our company has advanced automatic online testing equipment and perfect testing system, to ensure the quality of each batch of products! Note: vacuum packaging cannot inhibit the reproduction of anaerobic bacteria and food deterioration and discoloration caused by enzyme reaction, so it should be combined with other auxiliary methods, such as cold storage, quick freezing, dehydration, high-temperature sterilization, irradiation sterilization, microwave sterilization, salt curing, etc. Vacuum packaging bags are widely used in the packaging and protection of food, medicine, cosmetics, daily necessities, frozen and conditioned products, leisure food, various seafood, chemicals, toys, electronics and electrical appliances, and industrial products.